Dvorson's Food Service Equipment, Inc.
1-877-386-7766 | Monday-Friday | 9:00am-5:30pm | Request a Quote
Place Order Search Commercial Residential Refrigeration Appliances Cookware Equipment Cafe About Dvorson's
Giles Ventless Exhaust Systems
Giles® Commercial Ventless Hood Systems

Also See Wells and American Hood Ventless Hoods

IMPORTANT NOTICE: Giles is now only manufacturing Ventless Hood Models: FSH-2, GVH-F, GVH-C
 Please Contact Us for a Quotation:
1-877-386-7766

Lease to Own



Giles® Ventless Hood Cooking Systems

The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.

Giles produces a wide variety of commercial equipment, which is marketed and sold worldwide. Ventless hoods for electric fryers and cooking equipment are one of Giles leading innovations.

Contact Dvorson's for your ventless cooking solution.
1-877-386-7766

Learn more about Giles ›
Giles Enterprises Ventless Systems Giles Enterprises Ventless Systems Giles Enterprises Ventless Systems
Ventless Exhaust System, Freestanding, FSH-4 Ventless Exhaust System, Freestanding, FSH-4 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-4


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable prefilters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, cUL

Dimensions:
48-11/16" wide, 49-11/16" deep, 76-5/16" height (69" or 78" stand is optional)

State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Mounted Canopy, FSH-4-C <em>*Discontinued</em> Ventless Exhaust System, Mounted Canopy, FSH-4-C *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-4-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 DISCONTINUED
SEE MODEL FSH-4
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
*DISCONTINUED CANOPY MODEL (SEE FREESTANDING VERSION)
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable prefilters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, UL, NSF, fire suppression system is not included

Dimensions:
48-11/16" wide, 49-11/16" deep

State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Freestanding, FSH-6 Ventless Exhaust System, Freestanding, FSH-6 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-6


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable prefilters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, UL, NSF, fire suppression system is not included
View User Manual

Dimensions:
72-11/16" wide, 49-5/8" deep, 74 height

State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Mounted Canopy, FSH-6-C <em>*Discontinued</em> Ventless Exhaust System, Mounted Canopy, FSH-6-C *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-6-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 DISCONTINUED
SEE MODEL FSH-6
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
*DISCONTINUED CANOPY MODEL (SEE FREESTANDING VERSION)
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable prefilters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, UL, NSF, fire suppression system is not included
View User Manual

Dimensions:
72-11/16" wide, 49-5/8" deep

State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Mounted Hood for Ovens, PO-VH Ventless Exhaust System, Mounted Hood for Ovens, PO-VH 
Item #:


Manufacturer:
Category:

Specifications:
 PO-VH


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, limited type 1 hood for use with specific UL listed appliances, stainless steel hood with 3 stage filtration: stainless steel baffle filter for large grease particles, electrostatic air cleaning filter, and disposable charcoal odor filter, Use with electric ovens & conveyor ovens max. 50.0kw, rotisseries max. 6.2kw, UL, cUL, NSF, (NOTE: fire suppression system is not included with this model)

Optional Fire Suppression:
Fire Suppression Package (Optional, Price is $550.00), includes piping, nozzles and conduit only, ready to accept installation of a 3rd party fire suppression system.
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Freestanding, FSH-2 Ventless Exhaust System, Freestanding, FSH-2 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-2


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 3‐stage filtration: stainless steel baffle filter for large grease particles, electrostatic air cleaning filter and disposable charcoal odor filter, use with electric fryer max. 20kw, UL, cUL, NSF, fire suppression system is not included
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Freestanding, FSH-2A99 Ventless Exhaust System, Freestanding, FSH-2A99 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-2A99


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 3‐stage filtration: stainless steel baffle filter for large grease particles, electrostatic air cleaning filter and disposable charcoal filter, for use with electric fryers, not to exceed 20kW, UL, cUL, NSF
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Freestanding, FSH-3.5 <em>*Discontinued</em> Ventless Exhaust System, Freestanding, FSH-3.5 *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-3.5


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call for Assistance
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable pre‐filters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, cUL
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Mounted Canopy, FSH-3.5-C <em>*Discontinued</em> Ventless Exhaust System, Mounted Canopy, FSH-3.5-C *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-3.5-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 DISCONTINUED
SEE MODEL FSH-3.5
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
*DISCONTINUED CANOPY MODEL (SEE MODEL FSH-3.5)
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable pre-filters, (2) electrostatic air cleaning filters and (2) disposable charcoal odor filter, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, cUL
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Freestanding, FSH-5 Ventless Exhaust System, Freestanding, FSH-5 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-5


Giles
Ventless

View Specifications  View Specifications / Data Sheet		  
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, type 1 stainless steel hood with 4‐stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable pre‐filters, (2) electrostatic air cleaning filters and soaks tanks and (2) disposable charcoal odor filter, (1) manual, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, UL, cUL, NSF, fire suppression system is not included
View User Manual
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Mounted Canopy, FSH-5-C <em>*Discontinued</em> Ventless Exhaust System, Mounted Canopy, FSH-5-C *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 FSH-5-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		  
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
*DISCONTINUED CANOPY MODEL (SEE MODEL FSH-5)
Ventless Hood, type 1 stainless steel hood with 4-stage filtration: (2) stainless steel baffle filters for large grease particles, (2) disposable pre-filters, (2) electrostatic air cleaning filters and soaks tanks and (2) disposable charcoal odor filter, (1) manual, use with electric fryers 20kw each max 40kw, ovens max 55kw, griddles max 25kw or range max 25kw, UL, cUL, NSF, fire suppression system is not included
View User Manual
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Countertop Model Ventless Exhaust System, Countertop Model 
Item #:


Manufacturer:
Category:

Specifications:
 GVH-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Model GVH-C, Ventless Hood, counter‐top, certified type‐1 hood with 3‐stage filtration, double stainless steel baffle filters, electrostatic air cleaner, disposable activated charcoal filter, 20 ga. to 18 ga. stainless steel construction, 208‐240v/60/1‐ph, 1.5 amps (hood only), cUL, CE (includes soak tank & operations manual)
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, Floor Stand Mounted Model Ventless Exhaust System, Floor Stand Mounted Model 
Item #:


Manufacturer:
Category:

Specifications:
 GVH-F


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Model GVH-F Ventless Hood, floor stand mounted, certified type‐1 hood with 3‐ stage filtration, double stainless steel baffle filters, electrostatic air cleaner, disposable activated charcoal filter, UV lamp, 20 ga. to 18 ga. stainless steel construction, 208‐240v/60/1‐ph, 5.0 amps (hood only), cULus, UL, CE (includes soak tank & operations manual)
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Fryer System, Automatic Ventless Electric Fryer Ventless Fryer System, Automatic Ventless Electric Fryer 
Item #:


Manufacturer:
Category:

Specifications:
 GXF-S


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Offer deep-fried menu favorites as easy as Ready ... Set ... Go! with the XPressFry Automatic Electric Fryer.
Designed for convenient counter-top operation, it features Ventless Air Cleaning and is fully enclosed for ultimate safety ... No exposed hot shortening ... No splash ... No splatter.

2-3/4 gal. shortening capacity ... fry vat features convenient drain valve. Vat and heating element completely removable for cleaning.

Ventless Hood System features economical Two stage air filtration process.
Cleanable stainless steel Baffle Filter condenses and removes the majority of grease-laden vapor.
Disposable Charcoal Filter aids with elimination of cooking aromas.
No HEPA filters to replace, simply wash the Baffle Filter in the dishwasher and replace the inexpensive Charcoal Filter regularly.

Available with two (2) different power outputs: 7.2 kW and 8.5 kW.
Automatic food delivery at end of cooking cycle.
Durable stainless steel construction.

The user-friendly XPressFry Controller, stores up to nine (9) programmable cooking presets. Energy saving Cool Mode feature.
Self-contained fire extinguishing system; high-volume extinguisher tank for an added measure of safety.
Coated, non-stick cook basket.
Under-Cabinet Drip Pan to help minimizes clean-up.
Efficient air filtration and aroma control accomplished with two (2) inexpensive filters ... No costly HEPA filters ... Ventless - no venting to outside required.
Two (2) year Top to Bottom parts and labor warranty, Five (5) years on Cooking Controller.
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, OVH-10 Ventless Exhaust System, OVH-10 
Item #:


Manufacturer:
Category:

Specifications:
 OVH-10


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, limited type 1 hood for use with specific UL appliances, stainless steel hood with 3-stage filtration, stainless steel baffle filter for large grease particles, electrostatic air cleaning filter and disposable charcoal filter, (ILS) Interlocked Start, use with electric ovens & conveyor ovens max. 50.0kw, rotisseries max. 6.2kw, UL, cUL, NSF, (fire suppression system is not included)
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, OVH-10-C <em>*Discontinued</em> Ventless Exhaust System, OVH-10-C *Discontinued 
Item #:


Manufacturer:
Category:

Specifications:
 OVH-10-C


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 DISCONTINUED SEE MODEL GVH-C
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, counter-top, limited type 1 hood for use with specific UL appliances, stainless steel hood with 3-stage filtration, stainless steel baffle filter for large grease particles, electrostatic air cleaning filter and disposable charcoal filter, (ILS) Interlocked Start, use with electric ovens & conveyor ovens max. 11.5kw, rotisseries max. 6.2kw,208-240v/60/1-ph, 1.5 amps, UL, cUL, NSF, (fire suppression system is not included)
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified
Ventless Exhaust System, OVH-10-GSC Ventless Exhaust System, OVH-10-GSC 
Item #:


Manufacturer:
Category:

Specifications:
 OVH-10-GSC


Giles
Ventless

View Specifications  View Specifications / Data Sheet		 Please Call to Order
1-877-386-7766
  • The compact and simple design of the ventless hood eliminates the need for expensive roof modifications and the hassle of dealing with multiple vendors for separate hood and electrical systems.
  • Our one-of-a-kind, type 1, stainless steel hood provides vapor removal requirements for a variety of food service applications and equipment.
  • The Giles Ventless Hood uses an Ansul R-102A fire suppression system. Our system contains piping, plenum nozzles, and conduit for routing the fusible link cable through the hood. Final installation, charging, and testing of the system must be performed by an authorized Ansul distributor.
  • Note: Ventless Hood Systems are designed for electrical cooking equipment only. See appropriate installation specifications and checklist. Remember to keep your Giles Ventless unit operating at peak-performance with genuine Replacement Filters and Parts.
Ventless Hood, oven mount, with built-in steam condenser, water reservoir with water level indicator, recirculating water cooling system, baffle filter for large particles, electrostatic air cleaning filter, disposable charcoal filter & EAC Soak Tank & Operation Manual, for use with combi-ovens, stainless steel construction, cULus, NSF, ETL-Sanitation (fire suppression system is not included)
State of California Prop 65 Warning: This product can expose you to chemicals including lead, nickel, cobalt, aluminum, cadmium, brass, carbon, copper or BPA which are known in the state of California to cause cancer, birth defects and other reproductive harm. For more information go to www.P65warnings.ca.gov UL certifiedCE certified




17 Giles Commercial Ventless Hood Units Shown Above
Giles™ Ventless Hood Systems for Commercial Restaurants, Cafes, Bistros, and more.
 

Giles commercial ventless cooking systems
Established in 1967

Giles Ventless HistoryIn 1952, Mr. W.O. Giles acquired the “Hol-in-One” Donut Co. from Graham Electric of Little Rock, Arkansas.  He moved the business to Montgomery, Alabama and operated out of two rented buildings, manufacturing and selling a line of small donut fryers and donut mix.  The business grew and in 1965 began assembling a line of chicken fryers using outsourced parts ... Giles Enterprises, Inc. was incorporated in 1967. 

Mr. Giles’ idea to completely fabricate his electric chicken fryer design led to a collaboration with Mr. William McNeal and in 1968 a manufacturing facility was built to fabricate fryers, start to finish.  The innovative vision of Mr. Giles and Mr. McNeal later resulted in the advent of Giles’ Ventless Recirculating ventilation technology for fryers and hoods, which was developed and patented in 1988.  The company continued to grow and the two entrepreneurs expanded the product line with innovative equipment, including a high-efficiency gas fryer design, an electric fryer design with an integral ventless hood, and an assortment of recirculating ventilation hoods.

Today Giles produces a wide variety of commercial equipment, which is marketed and sold worldwide: electric and gas fryers, recirculating hoods, food preparation, hot food merchandisers, warming cabinets, rotisseries and various support products to fill the needs of any foodservice operator.  New products are being designed and introduced every year to meet market demand and to provide our customers the value they deserve.  Giles remains a privately owned company, striving to perpetuate the genius of Mr. Giles and Mr. McNeal and to be an innovative leader in the foodservice equipment industry.  We are dedicated to producing High Quality, Durable, User-Friendly and Cost Effective foodservice solutions while giving our customers, both large and small, genuine personal service. Source: Giles

Hood Approval Letter
Dvorson's Food Service Equipment IncPlease call us toll-free for more information and special pricing on all Giles Foodservice Equipment products: 1-877-386-7766

Giles Warranty ›

We offer Leasing for your Giles Equipment

 
 Go Back to Top of Page »