DL12S Countertop Crust Sheeter

Doyon’s most compact one pass sheeter with front or side operation. Ergonomic design makes it easy and simple to operate.The DL12S crust sheeter is an efficient one stage machine featuring a front infeed and front discharge.

Sheeting is made easy with this compact, counter top design that is simple to use. Back strain is reduced since rolling pin work is minimized or eliminated. Save time and effort

Sheet dough up to 12” (305 mm) in diameter to a uniformed thickness in seconds. One operator can make approximately 250 pieces per hour in just two easy steps.

The Quick Change Index System instantly changes the gap between the dough rollers. Sheet all types of dough including cinnamon rolls, doughnuts, perogies, danish and puff pastry up to 12" (305 mm).

Specifications and design subject to change without notice.

Features

• 2 sanitary plastic precision ground rollers : 2” X 12” (51 mm X 305 mm)
• Synthetic rollers eliminate dough build up
• Compact design, ideal for use in limited space
• Sanitary, heavy duty, all stainless steel welded construction
• Stainless steel spring loaded scrapers easily removable for cleaning
• Simple handle adjustments for exact uniform dough thickness
• Ergonomic design for easy operation
• Convenient side or front operation
• Maintenance free drive mechanism
• Drive mechanism isolated from roller area
• Sealed ball bearings, permanently lubricated
• Will sheet up to 12” (305 mm) diameter
• One operator can make approximately 250 pieces per hour
• Safe and easy operation
• One year parts and labor limited warranty

Optional

• 220V - 1PH - 50 Hz

LMA624 Reversible Dough Sheeter

Doyon reversible dough sheeters are designed for hotels, restaurants, pastry shops and small to high production bakeries. These sheeters are suitable for sheeting and stretching any kind of dough: yeast, croissants, puffed pastries, danish, flaky pastries, savory dough, soft pastry dough as well as stiff pizza or other kinds of dough to the required thickness. These sheeters are designed to ensure the highest degree of performance and efficiency you expect from Doyon.

Specifications and design subject to change without notice.

Features

• Exceptional fold free reversible sheeting action
• Unique 20 digital variable speed control for the speed you really want
• Handy adjustable roller gap : from 1/32" to 1 1/2” (1 - 40 mm) thickness
• Capacity of up to 30 pounds (14 kg) of dough
• Forward reverse action is controlled by foot switch as well as hand controls
• Polyurethane belt
• 1 HP motor with V belt transmission
• Stainless steel protective guard on each side of rollers
• Fold-up conveyors for compact storage and easy cleaning
• Stainless steel rollers help prevent sticking
• Fast roller adjustments
• Both tables have perfectly synchronized drives. The exit conveyor is faster than entry to avoid possible dough obstruction and automatically prevents tearing of delicate dough
• 2 catch pans, one on each end
• High resistance lead-free enamel coating
• Easily removable and replaceable high efficiency dough scrapers
• Virtually maintenance free, extremely durable
• Flour reservoir above rollers
• One year parts and labor limited warranty

Optional

• Stainless steel table LSB516T
  Please contact us for pricing
  
• Stainless steel construction LMA624I
  Please contact us for pricing

LMA630 Stainless Steel Reversible Dough Sheeter

Doyon reversible dough sheeters are designed for hotels, restaurants, pastry shops and small to high production bakeries. These sheeters are suitable for sheeting and stretching any kind of dough: yeast, croissants, puffed pastries, danish, flaky pastries, savory dough, soft pastry dough as well as stiff pizza or other kinds of dough to the required thickness. These sheeters are designed to ensure the highest degree of performance and efficiency you expect from Doyon.

Specifications and design subject to change without notice.

Features

• Stainless steel construction
• Exceptional fold free reversible sheeting action
• Unique 20 digital variable speed control for the speed you really want
• Handy adjustable roller gap : from 1/32" to 1 1/2” (1 - 40 mm) thickness
• Capacity of up to 30 pounds (14 kg) of dough
• Forward reverse action is controlled by foot switch as well as hand controls
• Polyurethane belt
• 1 HP motor with V belt transmission
• Stainless steel protective guard on each side of rollers
• Fold-up conveyors for compact storage and easy cleaning
• Stainless steel rollers help prevent sticking
• Fast roller adjustments
• Both tables have perfectly synchronized drives. The exit conveyor is faster than entry to avoid possible dough obstruction and automatically prevents tearing of delicate dough
• 2 catch pans, one on each end
• High resistance lead-free enamel coating
• Easily removable and replaceable high efficiency dough scrapers
• Virtually maintenance free, extremely durable
• Flour reservoir above rollers
• One year parts and labor limited warranty

Optional

• Stainless steel table LSB516T
  Please contact us for pricing
  

SM-380 Bread Moulder

Doyon’s bread moulder will mould your dough pieces for quality baguettes, long sandwiches, bread rolls, hot-dog rolls, submarine rolls, long shaped breads and various types of french loaves from 4 oz up to 16 oz (113g to 453g).

Specifications and design subject
to change without notice.

Features

• Stainless steel construction
• Stand with locking casters
• Delicate, accurate and progressive moulding action
• Virtually maintenance free
• Hopper safety system
• Processes a wide variety of dough types
• Synthetic belt for easy cleaning
• Retractable outfeed table
• Heavy duty 3/4 HP motor
• 0” clearance on sides and back
• One year parts and labor limited warranty