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OV-003: 1/4 Size Compact Convection Oven / Manual Controls / 3 Shelves / 120 Volt
Roberta™
Handles three 1/4 size sheet pans (pans not included)
Cooking chamber: 9” high x 14-1/8” wide x 11-1/4” deep
0.83 cubic feet cooking capacity
Accommodates standard 1/4 size sheet pans & standard 2-1/2” deep half-size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle and squirrel cage fan High temperature motor bearings
Continuous on or 60 minute timer
Cool-touch Safety Door
Double thermal glass door removable for easy cleaning
Insulated double wall construction
Three shelves included; 2-1/2” between shelves
All stainless construction
NSF, MET to UL Standards
Electrical: 120 volts/1440 watts/12 amps/Single Phase
Freight Class 85
Two year carry-in warranty (90 days on lights & gasket)
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OV-003
Please Call for Price
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Need Some Pans?
[click here] |
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Now available with windowless Stainless Steel Door
( Model # OV-013SS - Please contact us for details 1-877-DVORSON ).
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OV-013: Half Size Compact Convection Oven / Manual Controls / 3 Shelves / 120 Volt
Lisa™
Now available with windowless Stainless Steel Door (Model # OV-013SS)
Handles three half size sheet pans (pans not included)
Cooking chamber is 9” high x 18-3/4” wide x 13-3/4” deep
1.34 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees F
Advanced airflow design with patented baffle and squirrel cage fan High temperature motor bearings
Continuous on or 60 minute timer
Cool-touch Safety Door
Double thermal glass door is removable for easy cleaning
Insulated double wall construction
Three shelves included; 2-1/2” between shelves
All stainless construction
NSF, MET to UL Standards
Electrical: 120 volts/1440 watts/12 amps/Single Phase
Freight Class 85
Two year carry-in warranty (90 days on lights & gasket)
*Carry bag available for this model (item #OV350CB, fits OV-013 & OV-350 ovens - price: $65.00)
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OV-013
Please Call for Price
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OV-013SS: Half Size Compact Convection Oven / Manual Controls / 3 Shelves / 120 Volt
Lisa™ (Stainless Steel Door Model)
Stainless Steel Door (Model # OV-013SS)
Handles three half size sheet pans (pans not included)
Cooking chamber is 9” high x 18-3/4” wide x 13-3/4” deep
1.34 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees F
Advanced airflow design with patented baffle and squirrel cage fan High temperature motor bearings
Continuous on or 60 minute timer
Cool-touch Safety Door
Double thermal glass door is removable for easy cleaning
Insulated double wall construction
Three shelves included; 2-1/2” between shelves
All stainless construction
NSF, MET to UL Standards
Electrical: 120 volts/1440 watts/12 amps/Single Phase
Freight Class 85
Two year carry-in warranty (90 days on lights & gasket)
*Carry bag available for this model (item #OV350CB, fits OV-013 & OV-350 ovens - price: $65.00)
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OV-013SS
Please Call for Price
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Now also available with 4 Pizza Heat Shelves
(See Model # OV-023P shown below).
Please Call for more information 1-877-386-7766
Specifications Sheet (pdf) |
OV-023: Half Size Compact Convection Oven / Manual Controls / 4 Shelves / 208-240 Volt
Anna™
Handles four half size sheet pans (pans not included)
Cooking chamber is 11-3/4” high x 18-5/8” wide x 13-3/4” deep
1.75 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees F
Advanced airflow design with patented baffle and squirrel cage fan High temperature motor bearings
Continuous on or 60 minute timer
Cool-touch Safety Door
Double thermal glass door is removable for easy cleaning
Insulated double wall construction
Three shelves included; 2-1/2” between shelves
All stainless construction
NSF, MET to UL Standards
Electrical: 208-240 volts/2700 watts/12.3 amps/Single Phase
Please Note: Freight Class 85; must ship by truck, not UPS
Two year on-site warranty (90 days on lights & gasket)
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OV-023
Please Call for Price
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OV-023P: Half Size Compact Convection Oven / Manual Controls / 4 Pizza Shelves / 208-240 Volt
Anna™ Pizza Model: Includes 4 Pizza Heat Plate Shelves (instead of wire rack shelves)
Handles four shelves of product (Pizzas)
Cooking chamber is 11-3/4” high x 18-5/8” wide x 13-3/4” deep
1.75 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans (not included, this model is equipped with Pizza Heat Plate Shelves
Heat settings from 175 to 500 degrees F
Advanced airflow design with patented baffle and squirrel cage fan High temperature motor bearings
Continuous on or 60 minute timer
Cool-touch Safety Door
Double thermal glass door is removable for easy cleaning
Insulated double wall construction
Three shelves included; 2-1/2” between shelves
All stainless construction
NSF, MET to UL Standards
Electrical: 208-240 volts/2700 watts/12.3 amps/Single Phase
Please Note: Freight Class 85; must ship by truck, not UPS
Two year on-site warranty (90 days on lights & gasket)
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OV-023P
Please Call for Price
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XAF-103: Quarter Size Convection Oven / Manual
Controls / 3 Shelves
Cristina™
Manual control knobs: Time, Temperature
Handles three quarter size sheet pans (pans not included)
Three shelves included
Cooking chamber is 10” high x 14-1/2” wide x 11” deep
.92 cubic feet cooking capacity
Accommodates standard quarter size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light
3” between shelves 
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 120 volts / 1450 watts / 12 amps / Single Phase / NEMA 5-15P Plug
Freight Class 85 NOTE: This model is UPS-able if overwrapped (additional charge)
One year carry-in warranty
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XAF-103
Please Call for Price
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XAFT-115: Half Size Convection Oven / Dynamic Control
Panel / HUMIDITY / 3 Shelves
Stefania™
Digital programmable controls: Time, Temperature,
Humidity
(This model can run optional proofer Model XAL135)
Handles three half size sheet pans (pans not included)
Three shelves included
Cooking chamber is 10” high x 19-1/2” wide x 15-1/2” deep
1.75 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle & reversible fan for even heat
10 hour timer or continuous on
Timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Micro safety switch shuts oven off when door is opened
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation 
Interior halogen light 3” between shelves
Includes EL080 Auxiliary Water Pump
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 2700 watts / 12.3 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty |
XAFT-115
Please Call for Price
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XAFT-130: Half Size Convection Oven / Classic Control
Panel / NO HUMIDITY / 4 Shelves
Arianna™
Digital programmable controls: Time, Temperature
Handles four half size sheet pans (pans not included)
Four shelves included
Cooking chamber is 13” high x 19-1/2” wide x 15-1/2” deep
2.27 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle & reversible fan for even heat
10 hour timer or continuous on
Timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Micro safety switch shuts oven off when door is opened
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light 3” between shelves
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 2700 watts / 12.3 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty
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XAFT-130
Please Call for Price
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XAFT-135: Half Size Convection Oven / Dynamic Control
Panel / HUMIDITY / 4 Shelves
Arianna-5™
Digital programmable controls: Time, Temperature, Humidity
(This model can run optional proofer Model XAL135)
Handles four half size sheet pans (pans not included)
Four shelves included
Cooking chamber is 13” high x 19-1/2” wide x 15-1/2” deep
2.27 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle & reversible fan for even heat
10 hour timer or continuous on
Timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Micro safety switch shuts oven off when door is opened
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light 3” between shelves
Includes EL080 Auxiliary Water Pump
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 2700 watts / 12.3 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty |
XAFT-135
Please Call for Price
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XAF-113: Half Size Convection Oven / Manual Controls
/ 3 Shelves -
Stefania-3™
Please Call for Price 1-877-386-7766
Manual control knobs: Time, Temperature
Handles three half size sheet pans (pans not included)
Three shelves included
Cooking chamber is 10” high x 19-1/2” wide x 15-1/2” deep
1.75 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light
3” between shelves 
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 120 volts / 1450 watts / 12 amps / Single Phase / NEMA 5-15P Plug
Freight Class 85 NOTE: This model must ship by truck
One year carry-in warranty
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XAF-133: Half Size Convection Oven / Manual Controls
/ 4 Shelves -
Arianna-3™
Please Call for Price 1-877-386-7766
Manual control knobs: Time, Temperature
Handles four half size sheet pans (pans not included)
Four shelves included
Cooking chamber is 13” high x 19-1/2” wide x 15-1/2” deep
2.27 cubic feet cooking capacity
Accommodates standard half size sheet pans & standard 2-1/2” deep half size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light
3” between shelves
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 2700 watts / 12.3 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck
One year on-site warranty |
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XAF-183: Full Size Convection Oven / Manual Controls / 3 Shelves
Elena™
Please Call for Price 1-877-386-7766
Manual control knobs: Time, Temperature
Handles three full size sheet pans (pans not included)
Three shelves included
Cooking chamber is 10” high x 27-1/4” wide x 18-3/4” deep
3 cubic feet cooking capacity
Accommodates standard full size sheet pans & standard 2-1/2” deep full size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light 3” between shelves
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 4600 watts / 20 amps / Single Phase / NEMA L6-30 Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty (90 days on gasket & lights) |
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XAFT-188: Full Size Convection Oven / Dynamic Control
Panel / HUMIDITY / 3 Shelves -
Elena-8™
Please Call for Price 1-877-386-7766
Digital programmable controls: Time, Temperature, Humidity
Handles three full size sheet pans (pans not included)
Three shelves included
Cooking chamber is 10” high x 27-1/4” wide x 18-3/4” deep
3 cubic feet cooking capacity
Accommodates standard full size sheet pans & standard 2-1/2” deep full size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle & reversible fan for even heat
10 hour timer or continuous on
Timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Micro safety switch shuts oven off when door is opened
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light 3” between shelves
Includes electro valve for direct water connection
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 4600 watts / 20 amps / Single Phase / NEMA L6-30 Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty |
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XAF-193: Full Size Convection Oven / Manual Controls / 4 Shelves
Rossella™
Please Call for Price 1-877-386-7766
Manual control knobs: Time, Temperature
Handles four full size sheet pans (pans not included)
Four shelves included
Cooking chamber is 13” high x 27-1/4” wide x 18-3/4” deep
3.85 cubic feet cooking capacity
Accommodates standard full size sheet pans & standard 2-1/2” deep full size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high”R” value insulation
Interior halogen light 3” between shelves
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 5600 watts / 24.4 amps / Single Phase / NEMA L6-30 Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty (90 days on gasket & lights) |
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XAFT-195: Full Size Convection Oven / Dynamic Control
Panel / HUMIDITY / 4 Shelves
Rossella-5™
Please Call for Price 1-877-386-7766
Digital programmable controls: Time, Temperature, Humidity
Handles four full size sheet pans (pans not included)
Four shelves included
Cooking chamber is 13” high x 27-1/4” wide x 18-3/4” deep
3.85 cubic feet cooking capacity
Accommodates standard full size sheet pans & standard 2-1/2” deep full size steam table pans
Heat settings from 175 to 500 degrees
Advanced airflow design with patented baffle & reversible fan for even heat
10 hour timer or continuous on
Timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Micro safety switch shuts oven off when door is opened
120 minute timer beeps at end of cycle
Safety Design: Cool-touch double wall glass door
Reinforced door design
Dura-Body heavy-duty stainless steel construction
Oven cavity wrapped in high ”R” value insulation
Interior halogen light
3” between shelves
Includes electro valve for direct water connection
Dimensions designed to accomodate modular stacking for customized configuration
NSF, UL (through CSA Standards)
Electrical: 208-240 volts / 5600 watts / 24.4 amps / Single Phase / NEMA L6-30 Plug
Freight Class 85 NOTE: This model must ship by truck
Two year on-site warranty |
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XAL195: Proofer for XAF-188 & XAF-195 Full Size Ovens
Please Call for Price 1-877-386-7766
NOTE: Proofer not designed for stand-alone use.
Must be used in modular configuration with an oven with digital Dynamic control panel. Oven & proofer
are both controlled by the oven’s control panel.
Handles up to 8 full size sheet pans
Temperatures to 122F
Stainless steel
Unit: W: 31-1/2” x D: 28” x H:29-7/8”
Ship weight 91 lbs & weight of shipping skid
Electrical: 208-240 volts / 5600 watts / 24.4 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck |
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XAL135: Proofer for XAF-115 & XAF-135 Half Size Ovens
Please Call for Price 1-877-386-7766
NOTE: Proofer not designed for stand-alone use.
Must be used in modular configuration with an oven with digital Dynamic control panel. Oven & proofer
are both controlled by the oven’s control panel.
Handles up to 8 half size sheet pans
Temperatures to 122F
Stainless steel
Unit: W: 23-5/8” x D: 22-13/16” x H:29-7/8”
Ship weight 57 lbs & weight of shipping skid.
Electrical: 208-240 volts / 5600 watts / 24.4 amps / Single Phase / NEMA 6-15P Plug
Freight Class 85 NOTE: This model must ship by truck |
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OV-250 1/4 Size Countertop Convection Oven: Discontinued Model
Handles 3 - 1/4 size sheet pans
- 18 3/4 x 14 1/8 x 18 3/4" 49 lbs.
- High Performance Convection Oven Handles three 1/4 size sheet pans - no rotation necessary
- Cooking chamber is 8-5/8" high x 13-7/8" wide x 11-1/4" deep 0.8 cubic feet cooking capacity Accommodates standard 1/4 size sheet pans & standard 2-1/2" deep half-size steam table pans (pans not included)
- Heat settings from 175 to 500 degrees (indirect heat)
- Fan circulates air evenly
- Continuous on or 120 minute timer
- Cool-touch Safety Door Double thermal glass door removable for easy cleaning
- Insulated double wall construction
- Three shelves included
- All stainless construction NSF, UL (through CSA Standards)
- Electrical: 120 volts/1500 watts/12.5 amps
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XR190
Stand for: XAF(T)-183/188/193 & XAF(T)-195
Please Call for Price 1-877-386-7766 |
XR621
2 wheels with brake with 2 without
Please Call for Price 1-877-386-7766 |
XR130
Stand for: XAF(T)-111/113/115/130/133 & XAF-135
Please Call for Price
1-877-386-7766 |
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Item # VK-120
 Specifications Sheet |
VariKwik Oven, 120v, Small size, 1 IR element, 14"x10" cooking area
Item # VK-120
Price: Please Call for Price 1-877-386-7766
VariKwik ovens use Tri-Heat technology to prepare food quickly...never compromising the taste or composition of the food
NOTE: These ovens require a dedicated electrical line
- Fast Cooking without microwave
- 14" W x10" D cooking area, fits 10" pizza
- 120 volts, 1650 watts, 13.75 amps
- Cavity size: 14 3/4" W x 7 1/2" H x 11" D; 0.7 cft.
- One IR Element
(The Top (IR) and Bottom (Conduction) Elements cannot be run simultaneously in 120V unit) - NEMA 5-20P plug
- Includes 1 anodized non-stick, adjustable height cooking plate (CrisPlate™)
Unit size: 24" W x 12 1/2" H x 23 3/4" D
Unit Weight: 66 lbs.
Shipping Dimensions: W: 29.5" H: 17: D: 31"
Ship weight: 77 lbs.
- NSF, UL Safety/C-UL
- Tri-Heat: Convection, Conduction, Infrared
- Digital programmable control
- Touch screen system
- Saves multiple programs
- USB programming capability
- Heat settings up to 500 deg F
- Screen flashes & unit beeps at end of cooking cycle
- Stainless steel construction with charcoal finish
- Heavy duty door and hinge construction
- Auto fan shut off when door is opened
- Countertop, or stackable with optional Stacking Kit
- 2 Year Limited On-Site Warranty
- Made in America
- Patent Pending
Includes Spatula and CrisPlate
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Item # VKII-220
Specifications Sheet |
VariKwik Oven, 220v, Large Size, 2 IR elements, 14"x14" cooking area
Item # VKII-220
Price: Please Call for Price 1-877-386-7766
VariKwik ovens use Tri-Heat technology to prepare food quickly...never compromising the taste or composition of the food
NOTE: These ovens require a dedicated electrical line
- Fast Cooking without microwave
- 14" W x14" D cooking area, fits 14" pizza
- 220 volts, 3365 watts, 15.3 amps
- Cavity size: 14 3/4" W x 7 1/2" H x 14 1/4" D; 0.9 cft.
- Two IR Elements
- NEMA 6-20P plug
- Includes 1 anodized non-stick, adjustable height cooking plate (CrisPlate™)
Unit size: W:24”, H:12 1/2”, D:26 3/4”
Unit weight: 73 lbs
Shipping Dimensions: W: 29.5'' H: 17'' D: 31''
Ship weight: 82 lbs.
- NSF, UL Safety/C-UL
- Tri-Heat: Convection, Conduction, Infrared
- Digital programmable control
- Touch screen system
- Saves multiple programs
- USB programming capability
- Heat settings up to 500 deg F
- Screen flashes & unit beeps at end of cooking cycle
- Stainless steel construction with charcoal finish
- Heavy duty door and hinge construction
- Auto fan shut off when door is opened
- Countertop, or stackable with optional Stacking Kit
- 2 Year Limited On-Site Warranty
- Made in America
- Patent Pending
Includes Spatula and CrisPlate
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Item # VKII-220-SS
Specifications Sheet |
VariKwik Oven SS, 220v, Large Size, 2 IR elements, 14"x14" cooking area
Item # VKII-220-SS
Price: Please Call for Price 1-877-386-7766
VariKwik ovens use Tri-Heat technology to prepare food quickly...never compromising the taste or composition of the food
NOTE: These ovens require a dedicated electrical line
- Fast Cooking without microwave
- 14" W x14" D cooking area, fits 14" pizza
- 220 volts, 3365 watts, 15.3 amps
- Cavity size: 14 3/4" W x 7 1/2" H x 14 1/4" D; 0.9 cft.
- Two IR Elements
- NEMA 6-20P plug
- Includes 1 anodized non-stick, adjustable height cooking plate (CrisPlate™)
Unit size: W:23 1/4”, H:12 1/2”, D:26 3/4”
Unit weight: 73 lbs
Shipping Dimensions: W: 29.5'' H: 17'' D: 31''
Ship weight: 82 lbs.
- NSF, UL Safety/C-UL
- Tri-Heat: Convection, Conduction, Infrared
- Digital programmable control
- Touch screen system
- Saves multiple programs
- USB programming capability
- Heat settings up to 500 deg F
- Screen flashes & unit beeps at end of cooking cycle
- Stainless steel construction with charcoal finish
- Heavy duty door and hinge construction
- Auto fan shut off when door is opened
- Countertop, or stackable with optional Stacking Kit
- 2 Year Limited On-Site Warranty
- Made in America
- Patent Pending
Includes Spatula and CrisPlate
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Cadco Convection + 
